The tea extract powders are produced using a water extraction method which helps to retain flavor and functionality found in the tea leaves and are hot and cold water soluble making them suitable for instant tea and ready-to-drink products.
ACE Tea & Beverage Ingredients, Instant Extracts processed under low temperature by cold water counter-current extraction, tubular centrifuge filtration, ceramic membrane filtration and reverse-osmosis concentration, maximumly remain the original taste and flavor of the teas/herbs, also guarantees excellent solubility in cold water.